Analysis of Aliphatic Aldehydes
نویسندگان
چکیده
منابع مشابه
Olfactory Responses of Blowflies to Aliphatic Aldehydes
The response of the blowfly Phormia regina to stimulation by aldehydes in the vapor phase has been studied by means of a specially designed olfactometer. The median rejection threshold and the maximum acceptance threshold were selected as criteria of response. For both acceptance and rejection the distribution of thresholds in the population is normal with respect to the logarithm of concentrat...
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The Chinese style of cuisine requires steaming, boiling, or using oil to pan fry or deep fry. If the cuisine is prepared by stir-fry, the cooking oil in the fry pan is ordinarily heated in advance to approximately 300°C. A variety of chemical reactions occur while the temperature of the cooking oil in the pan is being elevated and the cooking materials are finally loaded into the hot pan. Chemi...
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Kinetic studies on the oxidation of acetaldehyde, propionaldehyde, nand tso-butyraldehyde have been made using diloramine-T as an oxidising agent in an alkaline medium. The reactions followed almost identical kinetics being first order with respect to both aldehyde and chloramine-T. The order with respect to alkali has been found to be almost equal to unity (0.8 to 0.90) . Effect of an increase...
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The responsiveness of isolated olfactory sensory neurons to stimulation with aliphatic aldehydes of varying chain length (5-10 hydrogenated carbon atoms) was investigated by means of Ca(2+ )imaging. More than half the cells examined were responsive to aliphatic aldehydes. Individual cells did not react or reacted to one or multiple aldehydes; in the latter case, cells only reacted to aldehydes ...
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ژورنال
عنوان ژورنال: The Journal of the Society of Chemical Industry, Japan
سال: 1961
ISSN: 0023-2734,2185-0860
DOI: 10.1246/nikkashi1898.64.12_2129